NattoZyme is an Isolated and purified nattokinase, an enzyme derived from a process of fermentation involving boiled soybeans and Bacillus natto. NattoZyme is a dietary supplement that supports cardiovascular health and works to prevent blood clots. NattoZyme contains purified and encapsulated nattokinase, a fibrinolytic enzyme that helps in treating heart disease, chest pain, deep vein thrombosis, stroke, and even cancer. Nattokinase, the active ingredient in this supplement, is extracted from a Japanese food called natto. The Japanese people have been eating natto for centuries. Studies suggest that nattokinase has strong fibrinolytic properties and can dissolve blood clots in a reasonably short time frame. This enzyme is commonly used as a blood thinner.
NattoZyme also helps prevent and treat a number of conditions such as
- High blood pressure
- Cardiovascular disease
- Poor circulation
- Blood clots
- Chronic fatigue
- Heart attack
- Coronary artery disease
Some of the popular NattoZyme products include
Nutricology NattoZyme features Nattokinase NSK-SD, the first nattokinase introduced to the US market. Nattokinase NSK-SD has established standardization and quality levels for all nattokinase, with comprehensive safety studies and proven potency. Nutricology NattoZyme use isolated, purified and encapsulated nattokinase, an enzyme derived from boiled soybeans and Bacillus subtilis natto. NSK-DS is non-irradiated and free of vitamin K2. NSK-SD has two Japanese and three U.S. patents, and is recognized by the JHFA (Japan Health and Nutrition Food Authorization) and JNKA (Japan Nattokinase Association) as authentic nattokinase. NSK-SD is produced from non-genetically modified soybeans using a selected, patented strain of Bacillus subtilis natto.
Nattozimes Supports blood flow and fibrous tissue management. Nattozimes is a blend of fibrolytic (fibrin digesting) protease enzymes designed and clinically researched to be an effective alternative to nattokinase – an enzyme derived from the traditionally fermented soy-food natto. Research has shown that fibrolytic enzymes have the ability to support the body’s natural mechanisms for managing fibrous tissue clumping especially within the cardiovascular system. Fibrin is the protein matrix responsible for holding a blood clot together.
NattoZyme is one of the most powerful supplements for cardiovascular health. This product enhances your body’s natural ability to fight blood clots. Its key ingredient, nattokinase, has four times greater fibrinolytic activity than plasmin. This high potency enzyme was discovered by Dr. Hiroyuki Sumi in 1980.